$37
DIN 10479-1
2022
Butyrometric determination of fat content of milk and milk products – Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol
- Format:
- Language(s) :
- Published :
- German,English
- 02/01/2022
Butyrometric determination of fat content of milk and milk products – Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol
| DIN 10479-1 | |
|---|---|
| STANDARD INFO: | |
| Standard Name | DIN 10479-1 |
| Scope | Butyrometric determination of fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical delivery specifications for amylalcohol |
| Publisher | DIN - Deutsches Institut Fur Normung E.V. (German National Standard) |
| Languages | German,English |
| State | |
| Publication Year | 2022 |
| Most recent Version | MOST RECENT |
| Whether to be replaced | |
| Addendum | |
| FILE INFO: | |
| File Size | 1 file , 5.6 MB |
| Note | This product is unavailable in Ukraine, Russia, Belarus |
| Number of Pages | 12 |
| Product Code(s) | 3314919, 3332291, 3314919, 3332291 |
| Published | 02/01/2022 |
| DIN 10479-1 | ||
|---|---|---|
| History | Publisher Year | |
| DIN 10479-1 | 2022 | Current |
| DIN 10479-1 - DRAFT | 2021 | |
| DIN 10479-1 - DRAFT | 2020 | |
| DIN 10479-1 | 2000 |
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