$37
DIN 18873-9
2012
Methods for measuring of the energy use from equipment for commercial kitchens – Part 9: Cooking zones
- Format:
- Language(s) :
- Published :
- German
- 12/01/2012
Methods for measuring of the energy use from equipment for commercial kitchens – Part 9: Cooking zones
| DIN 18873-9 | |
|---|---|
| STANDARD INFO: | |
| Standard Name | DIN 18873-9 |
| Scope | Methods for measuring of the energy use from equipment for commercial kitchens - Part 9: Cooking zones |
| Publisher | DIN - Deutsches Institut Fur Normung E.V. (German National Standard) |
| Languages | German |
| State | |
| Publication Year | 2012 |
| Most recent Version | MOST RECENT |
| Whether to be replaced | |
| Addendum | |
| FILE INFO: | |
| File Size | 1 file , 350 KB |
| Note | This product is unavailable in Ukraine, Russia, Belarus |
| Number of Pages | 15 |
| Product Code(s) | 1908999, 1908999 |
| Published | 12/01/2012 |
| DIN 18873-9 | ||
|---|---|---|
| History | Publisher Year | |
| DIN 18873-9 | 2012 | Current |
| DIN 18873-9 - DRAFT | 2011 |
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