DIN EN 12631

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DIN EN 12631

1999

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Fruit and vegetable juices – Enzymatic determination of D- and L-lactic acid (lactate) content – NAD spectrometric method; German version EN 12631:1999

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Fruit and vegetable juices – Enzymatic determination of D- and L-lactic acid (lactate) content – NAD spectrometric method; German version EN 12631:1999

DIN EN 12631
STANDARD INFO:
Standard NameDIN EN 12631
ScopeFruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999
PublisherDIN - DIN-adopted European Standard
LanguagesGerman,English
State
Publication Year1999
Most recent VersionMOST RECENT
Whether to be replaced
Addendum
FILE INFO:
File Size1 file , 460 KB
NoteThis product is unavailable in Russia, Ukraine, Belarus
Number of Pages9
Product Code(s)8065245, 8498048, 8065245, 8498048
Published04/01/1999
This document does not provide a preview.
DIN EN 12631
HistoryPublisher Year

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