DIN EN 1276

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DIN EN 1276

2019

Most Recent

Chemical disinfectants and antiseptics – Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas – Test method and requirements (phase 2, step 1)

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Chemical disinfectants and antiseptics – Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas – Test method and requirements (phase 2, step 1)

DIN EN 1276
STANDARD INFO:
Standard NameDIN EN 1276
ScopeChemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)
PublisherDIN - DIN-adopted European Standard
LanguagesEnglish,German
State
Publication Year2019
Most recent VersionMOST RECENT
Whether to be replaced
Addendum
FILE INFO:
File Size1 file , 2.9 MB
NoteThis product is unavailable in Russia, Ukraine, Belarus
Number of Pages43
Product Code(s)3116230, 3055452, 3055452, 3116230
Published11/01/2019
This document does not provide a preview.
DIN EN 1276
HistoryPublisher Year
DIN EN 12762019Current
DIN EN 1276 - DRAFT2018
DIN EN 1276 Corrigendum 12010
DIN EN 12762010
DIN EN 1276 - DRAFT2009
DIN EN 12761997

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